Food

Food

The Red House Hotel extends a warm welcome to all our guests, with a  mixture of traditional excellence and a modern, fresh ambiance.
 
Our recent, lavish restaurant and conservatory refurbishment offers an unforgettable dining experience, in keeping with the lush, fertile countryside of the Valley of Strathmore.
 

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Starters

Homemade Soup of the Day
served with crusty bread £5.50

Smoked Haddock & Leek Fishcakes (gf)
with a lemon dressed salad and homemade tartare sauce £6.50

Grilled Chicken Fillets (n)(gf)
coated in a sticky chilli, sesame & sea salt marinade  £6.50

Red House Breakfast Stack
black pudding, sausage, poached egg, crsipy bacon pieces, stacked on a tattie scone £6.95

Potato Longboat
with a melted mozzarella & chorizo filling £5.50
available without the chorizo for vegetarians £4.95

Pumpkin Ravioli (v)(n)

in a sage cream emulsion dusted in an almond crumble £6.50

Cullen Skink (gf)
thick cream soup made with smoked haddock, potatoes & onions £5.95

Prawn Salad
a generous helping of seafood bound in our own Marie Rose sauce, on a bed of gem lettuce and served with buttered brown bread £6.95

Garlic Bread Slices (v)
grilled with cheddar and mozzarella cheese £3.95
 
 Main Courses
 
Homemade Beefsteak Pie
traditional puff pastry steak pie, our own favourite £13.50
 
Fresh Fillet of Haddock (gf)
choose from battered or breaded with mushy peas, baked beans or garden peas & chips £13.50
 
The Red House Beef Burger
handpressed 6oz beef burger, brioche bun, beef tomato, gem lettuce, monterey jack cheese, coleslaw and chips £12.95
or Go Vegan £12.95 (vg)
 
Homemade Lasagne
served with side salad and grilled garlic bread £12.95
 
Mixed Grill
sausage, egg, bacon, steak, pork loin, tomato and mushrooms £15.75
 
Sirloin Steak Garni
8oz sirloin steak garnished with slow roasted tomato, onion rings and mushrooms £21.95

Steaks can be served with any of the following sauces at an additional £2.50/£3.50
Peppercorn Sauce
Drambuie Sauce
Garlic Butter

Roast Angus Beef (gf)
coated with horseradish gravy and seasonal vegetables £14.95

Sweet Potato & Chickpea Curry (gf)(v)(vg)
served with basmati rice, naan bread, poppadums £13.50
 
Scampi
breaded whole-tail scampi, with a distinctive seafood taste £13.95
 
Beef Stroganoff (gf)
with basmati rice £14.50
 
Breast of Chicken (gf)
stuffed with brie & cranberry, wrapped in parma ham and coated with a rosemary gravy £14.95
 
Spaghetti Arrabiata(v)
with grilled garlic bread & parmesan £13.50
gluten free pasta available

Thai Green Chicken Curry (gf)

with pineapple & apricot pickle, cardamom scented basmati rice, naan bread & poppadums £14.50

Steamed Fillet of Shetland Salmon (gf)
on a smoked pancetta, white bean ragout with kale, honey & garlic butter £15.75
 
Assorted Salads
choose from roast beef, ham, cheese, chicken or prawn £12.75/£13.50

 
Side Orders
Chips £2.75
Mixed Seasonal Vegetables £2.75
Garlic Bread £2.95
Onion Rings £2.95
 
Please allow additional cooking time for some dishes
(v) – suitable for vegetarians
(n) – may contain nuts
(gf) - gluten free
(vg) - vegan

Sweets
 
Mulled Wine Cheesecake
with tangy lemon curd & vanilla ice cream £6.50
 
Bailey's & White Chocolate Mousse (gf)
with gingerbread biscuits £6.50
 
Chocolate Toblerone & Almond Tart (gf) (n)
with salted caramel sauce & vanilla ice cream £6.50
 
Red House Sticky Toffee Pudding
homemade and served with hot butterscotch sauce and vanilla ice cream £5.95
 
Red House Crumble
ask your served for today's flavour, served with custard or ice cream £6.50

Apple Panna Cotta (gf)
with toasted cinnamon crumble, butterscotch ice cream & caramelised apple slice £6.50
 
Selection of Mackies Luxury Ice Creams
choose from vanilla, butterscotch, strawberry or rich dark chocolate £1.95 per scoop
 
Biscuits and Cheese
selection of cheeses with biscuits, chutney and grapes £6.95
 
Fresh Ground Coffee from  £2.50
Selection of Teas from £1.75
Liqueur Coffees £5.95